After five years working up to an associate director position in travel PR I decided to cross over and started a career in journalism. I spent a fun 3.5 years commissioning, editing and writing at Escapism, the UK’s largest independent travel magazine, and Foodism, London’s largest food and drink title.
For the last seven years I’ve been freelance, splitting my time between copywriting and journalism. You’ll see my work in the The Times, The Telegraph, The Guardian, Conde Nast Traveller, National Geographic Traveller, Lonely Planet and several glossy in-flight magazines.
